Red wines

Steigler Pinot Noir

In its aroma, barrel spices, red fruits and some minerality can be felt. When tasted, aromas of ripe cherry, black cherry and raspberry stand out in its taste. The fine tannins from the 14-month barrel aging, as well as dark chocolate and stewed notes can be recognised.

1 bottle 11550,-

Stubenvoll vörös cuveé

Made from a crossbreeding of 80% Blue Franc, 12% Syrah and 8% Cabernet Sauvignon. A lighter red wine that can serve well in spring and summer. A rich, layered yet softer red wine.

1 bottle 5325,-

Vylyan Cabernet Sauvignon

The characteristics of the Villány land naturally leave their mark on the taste of the grapes, but a Cabernet Sauvignon never loses its character. Blackcurrants, plums, dark chocolate and tobacco compete with each other in its distinct taste.

1 dl 1030,-

Steigler Pinot Noir

In its aroma, barrel spices, red fruits and some minerality can be felt. When tasted, aromas of ripe cherry, black cherry and raspberry stand out in its taste. The fine tannins from the 14-month barrel aging, as well as dark chocolate and stewed notes can be recognised.

1 dl 1540,-

Stubenvoll vörös cuveé

Made from a crossbreeding of 80% Blue Franc, 12% Syrah and 8% Cabernet Sauvignon. A lighter red wine that can serve well in spring and summer. A rich, layered yet softer red wine.

1 dl 710,-

Vincellér Kékfrankos

This wine shows the fruity, truly lovable face of Blue Franc. It is characterized by juicy cherries and peppery spiciness, and nice acids make it easy to drink.

1 bottle 4500,-

Vylyan Cabernet Sauvignon

The characteristics of the Villány land naturally leave their mark on the taste of the grapes, but a Cabernet Sauvignon never loses its character. Blackcurrants, plums, dark chocolate and tobacco compete with each other in its distinct taste.

1 bottle 7725,-

Vincellér Kékfrankos

This wine shows the fruity, truly lovable face of Blue Franc. It is characterized by juicy cherries and peppery spiciness, and nice acids make it easy to drink.

1 dl 600,-